Mint - Meth
The genus Mentha (Lamiaceae) includes between 18 and 25 species accepted from perennial aromatic herbs, in addition to numerous hybrids.
Salvia - Salvia sp.
The genus Salvia is the most diverse in the family Lamiaceae, with between 900 and almost 1000 species of bushes, perennial herbs and annual...
Zumaque / Sumac - Rhus coriaria L.
It is a shrub or tree deciduous of the family Anacardiaceae, commonly known as zumac or sumac, native to the mediter region...
Lino - Linum sp.
The genus Linum includes both wild species and cultivated flax (Linum usitatissimum), an annual plant of the family Linaceae...
Garbanzo - Cicer arietinum L.
The garbanzo (Cicer arietinum L.) is an annual leguminous of the Fabaceae family, domesticated from nearby wild forms (...
Pea - Pisum sp.
The pea (Pisum sativum L.) is an annual legume of temperate climate, belonging to the family Fabaceae, domesticated in the...
Rye - Secale cereale L.
The cultivated rye (Secale cereale L.) descends from wild forms of the genus Secale (especially S. cereale subsp. vavilovii and...
Cebad- Hordeum vulgare
The cultivated barley (Hordeum vulgare) is derived from the wild barley Hordeum Spontaneum, extended by the Fértil Growing from the Leva...
Trigo - Triticum sp.
The wild ancestor of the first tribos consumed in the Fértil Growing corresponds to the so-called diploid or einkorn tribos if...
Tamarisco - Tamarix spp.
The genus Tamarix is native to arid and semi-arid areas of Eurasia and Africa, with a diversity center in the Mediterranean basin...
